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Proudly crafting Aussie dairy goods from our own
herd of Brown Swiss cows in the Hunter Valley, NSW.

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“Great cheese doesn’t happen by accident. It starts with happy, well-fed cows and the belief that the best milk - made with love and care - creates unforgettable cheese.”


- Jason Chesworth, Director, Owner & Chief Cow Man

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"I have brought your milk for the first time and it’s absolutely delicious. I’ll be buying this from now on, it’s creamy and tastes great!! And best of all it’s made in the Hunter"

-Em

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"Best cheese and milk on the market, worth the extra money to support our local dairy farmers and for the amazing taste and five star quality"

-Jenny

— Name, Title

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Interested in becoming a retailer or using our milk and cheese in your cafe or restaurant?

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